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MARY & MAY

Idebenone Blackberry Intense Cream 70g

Idebenone Blackberry Intense Cream 70g

$37.00 AUD
$37.00 AUD
Sale Sold out

Moisturising cream with antioxidants and skin brightening ingredients.

Mary & May Idebenone Blackberry Intense Cream delivers intense hydration with five types of ceramides and hyaluronic acid. It is also infused with 500ppm of idebenone and 63% blackberry complex to help fight free radicals and visibly reduce the appearance of fine lines and wrinkles. It also contains adenosine and niacinamide to help lighten dark spots and improve skin discoloration. This antioxidant-rich cream provides ample nourishment and moisture keeping the skin soft and smooth, while restoring its bouncy and youthful glow.

Free from animal testing and harmful ingredients such as paraben, artificial fragrance and colors, alcohol, mineral oil, surfactants and allergens. This vegan-friendly cream is suitable for all skin types and safe for sensitive skin.

Ingredients

Rubus Fruticosus (Blackberry) Fruit Extract (21%), Euterpe Oleracea Fruit Extract (21%), Vaccinium Angustifolium (Blueberry) Fruit Extract (21%), Glycerin, Butylene Glycol, Purified Water, Caprylic/Capric Triglyceride, 1,2-Hexanediol, Niacinamide, Cetearyl Alcohol, Cetyl Ethylhexanoate, Isododecane, Ethylhexyl Palmitate, Cetearyl Olivate, Panthenol, Polyglyceryl-3 Methylglucose Distearate, Polyglyceryl-10 Laurate, Sorbitan Olivate, Sodium Polyacrylate, Hydrogenated Lecithin, Ammonium Acryloyldimethyltaurate/VP Copolymer, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Arginine, Hydrogenated Polydecene, Ethylhexylglycerin, Hydroxydecyl Ubiquinone (500ppm), Adenosine, Pentylene Glycol, Trideceth-6, Disodium EDTA, Glyceryl Acrylate/Acrylic Acid Copolymer, Sodium Hyaluronate, Caprylyl Glycol, Sodium Hyaluronate Crosspolymer, Stearic Acid, Hydrolyzed Hyaluronic Acid, Hyaluronic Acid, Hydrolyzed Sodium Hyaluronate, Ceramide NP, Ceramide NS, Phytosphingosine, Cholesterol, Ceramide AS, Ceramide AP, Ceramide EOP

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